You will find a wide choice of world cuisine options around the Zazie Hotel so just follow your taste buds. Here are a few, carefully-selected suggestions.
Les Trois Crabes. THE restaurant that will make you discover, or rediscover Vietnamese specialties. Drawing on his childhood between herbs, spices and oriental flavors, and trained in French cuisines of excellence, the chef combines French know-how and traditional Vietnamese cuisine. Zazie was unanimous! But beware, not a lot of space in this little hidden restaurant on rue Claude Tillier. 17 rue Claude Tillier, 75012 Paris. 01 73 77 83 06.
Les rendez-vous italiens. Trattoria deli where you can enjoy the pasta daily special or a crunchy piadina (like a pizza and panini combined, but better!). Listen to the food being prepared, discuss before choosing… and enjoy. Closed week end. 152 rue de Charenton, 75012 Paris. +33 (0)1 46 28 15 79.
Le Lys d’or. Traditional and innovative Chinese cuisine in a lush, interior garden with rivers and fountains. Of note, the vegetarian menu. 2 rue Chaligny, 75012 Paris. +33 (0)1 44 68 98 88.
Thai Time. Every Thai flavour in ravishing floral presentation. A delight for the eyes and the taste buds. 7 rue Crozatier, 75012 Paris. +33 (0)1 43 40 40 57.
La Feria. Iberian charcuterie, paella, grilled meats and the fish parrillada for fish lovers. All in a typically Spanish décor. 25 rue Montgallet, 75012 Paris. +33 (0)1 43 41 15 72.
Curry Villa. Our Indian choice that has already received good reviews. Prices are reasonable. 15 rue Chaligny, 75012 Paris. +33 (0)1 43 43 33 29.
Mansouria. Major place to celebrate moroccan gastronomy with pigeon pastilla and mourouzia. 11 rue Faidherbe 75011 Paris. 01 43 7100 16.
Le Café Titon. Exceptional German beers and variate wurst. to discover also the delicious Maultaschen. 34 rue Titon, 75011 Paris 09 53 17 94 10.
Le Négus. Introduction to éthiopian cuisine at the invitation of Sisay et Sitina, to taste Ye Feseg (assortment of cabbager, lentils, chickpeas, spinach), Ye Tsom (chicken or beef in spicy sauce), the famous Kifto (beef tartare with cheese) or Legga tebs (grilled beef with onions and chili peppers). 52 Rue de Montreuil, 75011 Paris. 01 43 48 91 52.